Craft On: Bunny Cupcakes

Craft On_Bunny Cupcakes Play

Another episode of my Craft On video series on ulive is here! With Easter just around the corner, this episode will show you how you can turn a batch of mini cupcakes into adorable edible Easter bunnies using frosting and candy. Watch the video to see how it's done - just click play below!Materials Needed:

  • Pre-made mini cupcakes

  • Buttercream frosting (in piping bag with a starburst tip)

  • Good & Plenty® licorice candies

  • Sprinkles: Brown + White

  • Serrated Knife

  • Toothpicks

  • Pink Decorating Gel

DIY Bunny Cupcakes Video

Directions:Step #1: Frost your mini cupcakes with your vanilla buttercream.Step #2: Cut the ends of the pink licorice candies with a serrated knife.Step #3: Pick out some brown and white sprinkles from a batch of sprinkles.Step #4: Decorate your bunny!  Add two brown sprinkles for the eyes, the pink end of the licorice candy for the nose and two white sprinkles for the teeth.Step #5: Use a toothpick to make any adjustments.Step #6: Place two of the white licorice candies towards the top of the cupcake and add a little of pink decorating gel to finish off the ears.  And there you have it - a batch of adorable mini bunny cupcakes!

You can also check out my original DIY post of these mini bunny cupcakes HERE.

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